BBQ Moroccan Pork Sticks with Hommos Dipping Sauce

Pre-heat the fan-grill to 200°C.
In a large bowl combine pork mince, mint leaves, grated carrot, chick peas, egg and Moroccan seasoning. Mix well.
Divide mixture into 12 x 100 g portions and shape into sausage shapes.
Thread Moroccan pork onto 12 skewers and coat each skewer in pistachio dukkah.
Place skewers under a pre-heated fan grill, or onto a pre-heated BBQ plate, or cook on medium heat in a griddle pan for 4 minutes each side.
Serve hot with tabouleh salad and hommos dipping sauce.

Tip

Moroccan seasoning maybe replaced with mild curry or lime and chilli seasoning.

Recipe credit
http://www.pork.com.au/home-page-consumer/recipes/recipe-finder.aspx?ca=&p=&cu=&r=&k=&t=1813&pn=2&di=2577

Ingredients

Serves: 5
Prep Time: 15 min
Cook Time: 10 min

800 g pork mince,
3 tblsp mint leaves - finely chopped,
1 carrot - peeled and grated,
400 g can chick peas - crushed,
1 egg,
20 g Moroccan seasoning,
100 g pistachio dukkah,
200 g hommos dip,
Tabouleh salad to serve,

Testimonials

“You always know the quality of any product you purchase through the guys at Butcher's Delight is going to be top rate. The eye fillet is amazing! A favourite dinner - wrap the fillet in proscuitto and throw in the oven for 30 minutes.”

-Elizabeth Jones-

“When I think of Butchers Delight in East Lindfield I think integrity. It’s continued focus on quality and customer service is second to none.”

-Jenny Newham-

“Tim and his merry team make the chore of deciding what to cook very easy and pleasurable. Nothing is too much trouble. Thanks Tim and team!”

-Katy Ward-

“I started to go to Butcher's Delight when visiting my sister in Lindfield. Now I make the drive regularly from Hornsby Heights just to get Tim's wonderful marinated lamb shoulder. The product is so fresh, and the range is fantastic. But mostly, I go for the lamb shoulder. Perfect.”

-Sallie McLean-

“As a busy mum who also happens to be in the food industry, I have confidence that the meat I’m feeding my family from Butchers Delight is ethical and of quality. Tim and the crew are customer service focussed and it’s a pleasure to support such a well run Butcher shop.”

-Tawnya Bahr, Mum, Chef, Food Consultant-

Get monthly recipes and updates

Butcher's Delight

BBQ Moroccan Pork Sticks with Hommos Dipping Sauce

Ingredients

Serves: 5 Prep Time: 15 min Cook Time: 10 min

Testimonials

Subscribe

Serves: 5
Prep Time: 15 min
Cook Time: 10 min